Extra Virgin Olive Oil - A Collection Of Studies

We've all heard that Extra Virgin Olive Oil (#EVOO) is one of the best oils to incorporate into your diet. But why?

Here we've collected a database of studies that show that EVOO is not only healthy, but it's considered a #superfood based on a range of effects it has on the body from anti-cancer to anti-inflammatory to. Here are some studies to show:

- Extra Virgin Olive Oil: Lesson from Nutrigenomics

- Nutrigenomics of extra-virgin olive oil: A review

- Extra Virgin Olive Oil and Cardiovascular Diseases: Benefits for Human Health

- Health Effects of Phenolic Compounds Found in Extra-Virgin Olive Oil, By-Products, and Leaf of Olea europaea L

- Extra virgin olive oil: More than a healthy fat

- Anti-inflammatory Activity of Extra Virgin Olive Oil Polyphenols: Which Role in the Prevention and Treatment of Immune-Mediated Inflammatory Diseases?

- Extra Virgin Olive Oil Polyphenols: Modulation of Cellular Pathways Related to Oxidant Species and Inflammation in Aging

- Extra virgin olive oil improves synaptic activity, short-term plasticity, memory, and neuropathology in a tauopathy model

- The effect of high-polyphenol extra virgin olive oil on cardiovascular risk factors: A systematic review and meta-analysis

- Extra virgin olive oil: a key functional food for prevention of immune-inflammatory diseases

- The Protective Effects of Extra Virgin Olive Oil on Immune-mediated Inflammatory Responses

We will continue to update our list as time goes on!

Last Updated: July 14th, 2021